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Behind The Dish

VROO

Director

Chloé Rochereuil

Producer

Targo

Description

“Behind the Dish” let you step inside the fascinating world of gastronomy and immerse in the dishes of the most talented chefs of the moment. Through three 10-minute episodes, meet three extraordinary female chefs revolutionizing the food industry

Ep 1: Behind The Dish: A Twisted Soul
Ep 2: Behind The Dish: The Starred Chef
Ep 3: Behind The Dish: The Sushi Master

Discover all artworks

Interrupted trajectories

Gina Kim Trilogy

Over The Rainbow

All That Remains

The Man Who Couldn’t Leave

They Dream in My Bones – Insemnopedy II

Dream Builders: The Cenotaph for Newton

Strands of Mind

Marco & Polo Go Round

The Wild Immersion

Conscious Existence

Ayahuasca – Kosmik Journey

Eyes in the Red Wind

Chuang: In the Pictures

All Unsaved Progress Will Be Lost

Local Dystopias in the Global Utopia

Urban Mindscape

Urban Levitation

Suprematism – The day before

The Inner Island

Dancing with Dead Animals

Velocity Holomatrix Warp 7

Introductory Econometrics

The Material of Memories

Peach Garden – The Hidden Seasons

Eve, dance is an unplaceable place

Goodbye Mr. Octopus

Recoding Entropia

I Saw The Future

Your Spiritual Temple Sucks

Wild Immersion: 360° Diving

Wild Immersion : Alba

Wild Immersion: The Great Apes

Wild Immersion : Africa

Wild Immersion: Treasures of South America

Wild Immersion: Rewilding Europe

Solo to the South Pole

Notes on Blindness

Behind The Dish: A Twisted Soul

Behind The Dish: The Starred Chef

Behind The Dish: The Sushi Master

Principal Dancer

The Man Behind Notre-Dame

Equator 360: The Lying Stars

Equator 360: The Great Mother

Equator 360: The Centre of the World

Equator 360: The Above and the Below

Wedding at Cana

Intimacies, Félix Vallotton

Hand puppets, Paul Klee

Isle of the Dead

Las Meninas by Diego Velázquez

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